Virulence of Salmonella enterica serotype Enteritidis aflagellate and afimbriate mutants in a day-old chick model

Virulence Determination of Three Iranian Isolates of Salmonella Enteritidis in Day-Old Layer Chicks

BACKGROUND: Salmonella Enteritidis (SE) infection in poultry is one of the most important concerns in poultry. Virulence and pathogenicity of the SE isolates from Iran have not been well studied so far. OBJECTIVES: In the present study, three Salmonella Enteritidis (SE) isolates were compared with a standard SE strain (PT21) for virulenc...

Immunoprotectivity of Salmonella enterica serovar Enteritidis virulence protein, InvH, against Salmonella typhi

Objective(s):Typhoid fever is a dreadful disease of a major threat to public health in developing countries. Vaccination with bacterial immunodominant components such as surface proteins may prove as a potent alternative to live attenuated vaccines. InvH, an important part of needle complex in type three secretion system (TTSS) plays important role in efficient bacterial adherence and entry int...

Virulence factors of Salmonella enterica serovar Enteritidis

Detection and characterisation of integrons in Salmonella enterica serotype enteritidis.

Integrons have been widely described among the Enterobacteriaceae including strains of multi-resistant Salmonella enterica serotype Typhimurium DT104; however, information with respect to the presence of integrons among S. enterica serotype Enteritidis strains is limited. Multi-resistant isolates of Enteritidis were screened for the presence of integrons using a PCR protocol. One integron was d...

Increasing Quinolone Resistance in Salmonella enterica serotype Enteritidis

Until recently, Salmonella enterica serotype Enteritidis has remained sensitive to most antibiotics. However, national surveillance data from Denmark show that quinolone resistance in S. Enteritidis has increased from 0.8% in 1995 to 8.5% in 2000. These data support concerns that the current use of quinolone in food animals leads to increasing resistance in S. Enteritidis and that action should...